Kitchen Intelligence System Provides Far-stretched Visibility Towards Customers

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Xamk catering services of South-Eastern Finland University of Applied Sciences includes seven restaurants in total, located in four different cities. All restaurants provide lunch and coffeehouse services, as well as catering services for Xamk students and personnel and for other customers, as well. JAMIX Kitchen Intelligence System is utilized in Xamk both as an everyday tool in the kitchen as well as for customer communication

Xamk Restaurant Services Manager Minna-Mari Mentula says she is happy with the co-operation with JAMIX:
JAMIX has been used in Mikkeli University of Applied Sciences already since 2013. We used to have another management system but we wanted to change to a more agile one.

”JAMIX is an everyday tool for restaurant managers and for those who make orders”

Restaurant Manager for restaurant Kasarmina, Margit Neuvonen states that JAMIX is an unbeatable tool and you just couldn’t work without it. Not a day without JAMIX goes by, you’ve got to have it!

Easy to share your menu with customers

– JAMIX system is visible to customers, as well. In each of our restaurants, we have a JAMIX MENU display terminal located at the entrance, from which the customer can see the menu of the day. In addition, at restaurant Kasarmina we have a smart lunch line which is just another example of JAMIX’s compatibility with digitalization and practicality. In the smart lunch line customers can see the nutrient content of the food they have taken on their plate, tells Restaurant Manager Margit Neuvonen and summarizes:
Extremely far-stretched visibility towards customers.

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