2,500+ Customers

20,000+ Users

1,000,000+ Meals prepared daily

JAMIX Customers include

College and University Dining
Corporate Dining Services
Restaurants and Restaurant Chains
Canteens
Coffee Shops
Supermarkets selling prepared foods
Nursing Homes
Culinary Schools


JAMIX Kitchen Intelligence System provides far-stretched visibility towards customers, as well. Xamk catering services of South-Eastern Finland University of Applied Sciences includes seven restaurants in total located in four different cities. JAMIX Kitchen Intelligence System is utilized in Xamk both as an everyday tool as well as for customer communication. Read more...

JAMIX Kitchen Intelligence System ensures the quality of food and saves time. Aleksia is a public utility providing food services for over 40.000 people in the Finnish community of Nurmijärvi. JAMIX makes everyday work fluent and manageable in the community's 12 commissary kitchens and over 50 sites in total. Read more...

 THE KITCHEN SYSTEM SERVES THE ADMINISTRATION AND THE KITCHENS IN VALIDIA

Validia provides housing and rehabilitation services for people needing help due to brain or spinal cord, or other injuries. Validia has been using the JAMIX Kitchen Intelligence System for managing their food services since 2016. Validia operates nationally in Finland, and it has 18 production kitchens and 6 service kitchens. Centralizing functions with the JAMIX System saves time in Validia, and thanks to shared recipes the food has consistent quality. Read more...

SHARED RECIPES AND PROCEDURES LEAD THE EVERYDAY WORK IN OMNIA’S KITCHENS

Omnia, The Joint Authority of Education in the Espoo Region in Finland, has been using the JAMIX systems since 2003. In the beginning JAMIX was used for teaching in the classes for the Restaurant and Catering Services. The food services of the school, offering vocational education in several areas, followed along in 2006. Read more...

Antell

INFORMATION MANAGEMENT IS A CORE BENEFIT OF THE KITCHEN SYSTEM FOR ANTELL

Antell is a company known in Finland especially for its corporate dining services. Antell has been using JAMIXsystems since 1998, and they utilize the system diversely. ”The system administrators use both Food and Stock modules covering recipes, menus, and inventory. This year we have started to use BI Reports and Carbon Footprint Calculator included in the system”, tells Antell’s Development Manager Tanja Valtonen. Antell has around 100 restaurants in Finland. In addition to restaurants, Antell product development uses the JAMIX System, as well. Read more...

JAMIX SYSTEM IS THE GUIDING THREAD FOR THE KITCHEN OPERATIONS IN LAITILA

Laitila food services have been using JAMIX Kitchen Intelligence System since the late 1990’s for managing their kitchen operations. Laitila is a town of 8.500 people in southern Finland. It provides food services in schools, kindergartens, and health care facilities. Deploying the web-based JAMIX System recently has boosted the utilization of the system. Along with that the system has provided even more benefits for the food services – both from the economical aspect, as well as through the daily practices. Read more...

FOLKHÄLSAN USES JAMIX SYSTEM FOR NUTRITIONAL MONITORING – ”Lots Of Benefits With Little Effort”

Folkhälsan is a Finnish non-profit organization operating in the field of social and health services, including housing and services for the elderly. Folkhälsan has been using the JAMIX System for managing their food services since 2019. Nutrition is an important part of good care for the residents, and Restaurant Manager Ann-Catrine Edfelt uses the system diversely for nutritional monitoring of the residents. The Folkhälsan houses in the Ostrobothnia region want to notice the residents individually: ”Everyone takes care of the residents like they were their own grandparents”, Ann-Catrine smiles. Read more...

JAMIX SYSTEM KEEPS PROCUREMENT AND REQUISITIONS IN ORDER IN MIKKELI FOOD SERVICES

Mikkeli is a city located in eastern Finland with nearly 53,000 inhabitants. The city provides food services mainly in schools and kindergartens (K-12). There are 42 kitchens serving 8,000 meals daily. Mikkeli has been using JAMIX Kitchen Intelligence System for managing their food services since 2007. Since the beginning they have used the system extensively: For managing recipes, menus, inventory, procurement, and requisitions. In addition to this, the system is used for internal operational calculations. Read more...


Sotkamo municipality