Menu
All essential information and calculations for your recipes.
Seamlessly linked to the entire kitchen operation in the system, including ingredients and menus.
Recipe management including costing is one of the key features in the web based JAMIX Kitchen Intelligence System which supports your food service operation comprehensively.
Recipes are quick and easy to build by selecting ingredients from complete ingredient lists included in the kitchen system. Thanks to versatile grouping options it is easy to keep your recipes well organized. You can also add information on diets on recipes. You can divide instructions into several stages, if needed. If you are using the kitchen system on a mobile device, you can take pictures with it and save them directly on your recipe.
Once you have your recipes in the system, you can utilize them when building menus in JAMIX Kitchen Intelligence System.
JAMIX Kitchen Intelligence System comes with comprehensive nutritive data linked to ingredients. The system automatically calculates nutrition facts for your recipe with detailed analysis. Information on food allergens runs through the system accurately. You can update product data including prices for ingredients electronically into the system. This ensures that your food cost calculations are always up-to-date. JAMIX System includes complete and automatic recipe costing functionality.
JAMIX System includes a unique CO₂ Calculator which automatically calculates the carbon footprint for recipes and meals. There are also reference values based on the average CO2 footprint for different types of meals (snacks, main courses, desserts) to make comparison easier. You can communicate the CO₂ values with JAMIX MENU application for the end-customers, as well.
Mobile Recipe functionality in JAMIX Kitchen Intelligence System replaces the traditional paper printout in the restaurant kitchen. You can view all information needed for preparing food directly on the screen of your mobile device. In addition to ingredients, instructions and images the Mobile Recipe provides information on allergens and nutrition facts. You can change the amount and size of portions and the system automatically calculates the amounts for ingredients accordingly.
JAMIX recipe management functionalities include easy food labelling options. You can print food labels directly from the recipe for retail items with all the needed consumer information, such as ingredients including allergens and nutrition facts. In addition, versatile print options include price and weight information, storage information, date of preparation and use by date, as well as bar code.
JAMIX Kitchen Intelligence System supports your kitchen or food service operation all the way through. In addition to recipe management, the software includes the following features:
