School meals have proven to be one of the most effective ways to promote learning, health and equality. They encourage children and young people to attend school, enhance concentration and learning outcomes, and support the wellbeing of families and communities. School meals also represent an important social and economic investment – their benefits reach from local food production to national productivity and social stability. This important topic will be in focus at Educa, the largest event for the education and training sector in Finland.
We are proud to announce that Mikko Jaatinen, founder and CEO of Jamix, will participate as a panelist in “School meals promoting well-being and learning” on January 23. The panel brings together experts from education, health, nutrition and social development to discuss the broader significance of school meals. Finnish and international participants share insights, research findings and experiences, exploring how school meals can serve as a foundation for wellbeing, learning and security in the future.
With over 35 years of experience in developing digital solutions for professional kitchens, Mikko Jaatinen will share insights into how technology helps foodservice providers produce nutritious meals cost-efficiently and sustainably.
